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Is Your Refrigerator in the Danger Zone?

refrigerator warm temperature thermometer food safety

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#1 Samurai Appliance Repair Man

Samurai Appliance Repair Man

    Shōgun

  • Master Samurai Tech
  • 29,255 posts
  • Location: USA
  • Flavorite Brew:Sapporo Original Draft Rice Lager

Posted 04 February 2014 - 04:27 PM

In this visual chill episode of Appliantology TV, Mrs. Samurai shows you some cool tips for safely storing food in your fridge.  Fun Fact to Know and Tell:  nasty bacteria start to really multiply at temperatures above 40F. Just a few degrees cooler and bacterial growth is cut down drastically.  Can you tell by feel the difference in temperature between 38F or 41F? 
 
 
Here is the thermometer you need, buy two-- one for each compartment:  http://amzn.to/1c0wnlA
 

This video is good background info to help you answer the age-old question that has plagued humanity since the dawn of the Refrigeration Era: "Where should my refrigerator controls be set at?"



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Also tagged with one or more of these keywords: refrigerator, warm, temperature, thermometer, food safety

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