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  1. Salutations, my name is Wayne, and I attended the MSTA in February of 2015. I wanted to tell you my story. My first foray into the appliance repair world was working for a man named, let’s call him Judas. He owned a company and taught me for one month how to repair appliances, and then sent me out in the the wild blue yonder. I learned old school parts installing. You know, replace the part based on the symptom, and 9 times out of 10 it would work. I got paid $25 a job, and thought I was on top of the world. After 8 months of appliance hell, I stumbled upon the Master Samurai
  2. Samurai Appliance Repair Man

    Free Trial Membership at Appliantology

    Want to see what this Appliantology thing is all about? Here’s how to get a free one-month sample membership. All you have to do is register for a free Grasshopper (non-tech) account. Then send in the form below to request a free upgrade to a Trial Tech account. Once we approve your application, you’ll get set up for a one-month membership that will let you see what this site has to offer. Like all of our memberships, the trial membership is only available to professional appliance repair technicians. What are the restrictions of a Trial Tech membership? You’ll have access to our two
  3. Samurai Appliance Repair Man

    Appliantology Tech Membership Options

    From the album: Appliantology Help and Navigation

    See this page for details: https://appliantology.org/blogs/entry/1027-tech-memberships-at-appliantology/
  4. Hello. Found one similar but seeing it there is one more specific to this model. Thanks.
  5. Hello Appliantology: My name is Donna. When my last fridge died I saved up and ordered this Frigidaire brand new for $2500. I used it for exactly six years in a household of one and it stopped cooling in 2012. A repair guy told me it needed antifreeze and possibly a motor. I kept it because I wanted to be able to fix it eventually but the time has come to let it go. I want to sell it to a repair guy such as yourselves because I know you can rehab it, make it perfect again and sell it in your shop for top dollar. It still sits in my kitchen in it's place of honor. The reason I am sell
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