Isn’t it time to know what you don’t know?

Click here to check out our structured, online appliance repair training courses for rookies and experienced techs.

FAQs | Repair Videos | Academy | Newsletter | Podcast | Contact

Stay connected with us...

Samurai on Facebook - become a fan today! Sign up for our free newsletter and keep up with all things Appliantology. Subscribe to our YouTube channel for lots of appliance repair tips and help! Follow the Samurai on Twitter and get timely morsels of Appliantological Wisdom! Subscribe to our MST Radio podcast to learn secrets of the trade.

ASTI in Miami

Tech Training
Samurai Appliance Repair Man

This event repeats every day until 02/18/2016

Event details

Annual Service Training Institute in Miami, FL. Appliance service business and technical training.

Be sure to stop by the Master Samurai Tech booth during the trade show and get your Appliantology sticker for your name tag and to enter our raffle for a FREE enrollment in the Fundamentals of Appliance Repair training course!

For details on the ASTI event, click here.

Hope to see you there! 

Samurai Appliance Repair Man


Posted (edited)

Who gives a @#&*! about your shirt when you suppose to bring the beer and gumbo?  You bring the beer and gumbo,  I would  gladly stand beside you even if you were wearing 



images (1).jpg

Edited by DurhamAppliance

Share this comment

Link to comment


Now if you forget to bring the stuff... I'll have one  of these waiting for you


Share this comment

Link to comment

I've been working on my master plan to smuggle it out. You see it's a state treasure, kind of like the the petrified forests of Arizona's petrified wood. It's illegal to take from the NO metro area to another state (especially to a yank-villian) because once it's out it's like a zombie apocalypse kinda thing where every one who tries it would flock here and mumble "gumbo-o-o-o-o-oo-o-o"  instead of "brains". I have a master plan in place, including freezing it and double packing it in bags and putting it in my checked luggage surrounded by protection. In those protection bags are brussel sprouts and conolli, keeping the gumbo safe and cold until the time awaits to warm it and have a good true gumbo from south Louisiana. I have 2 batches packed, 1 seafood gumbo with crab meat and shrimp and another with sausage, chicken, and shrimp.

Us southern boys are men of our word, if we say we're doing it then we are. So unless the TSA steals it then it will be there. TSA = Them Stealing Asses. Hate dealing with the airports so wish me luck!!

And bring the white shirt, be ready to take a pic.

Share this comment

Link to comment