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  • Upcoming Events

    • 15 February 2025 03:00 PM Until 04:00 PM
      0  
      Returning guest presenter Aaron Wilson is back for another exciting discussion. This time, we'll be talking about...
      The Science of CYA: How to Keep the Customer Safe, Document Your Work, and Not Get Sued
      We take on a lot of liability as appliance repair techs, and that can get us into sticky situations whether we've done anything wrong or not. Aaron will be teaching us all about how to navigate this side of the trade.
      We'll start by going over a tragic, real-world case study where a sloppy installation had lethal results, analyzing exactly how the installer's negligence caused this. From there, our scope will expand to what kind of safety precautions we should implement in our own work, both for the customer's sake and for our own.
      But even if you do everything perfectly, there's still the famous "technician witch hunt." Well, we'll also talk about how to deal with that by thoroughly documenting your work and putting yourself beyond legal reproach.
      A little about our guest, Aaron Wilson:
      Aaron has been in the appliance repair trade for about 15 years, starting out by doing installations before moving on to bigger and better things. He worked for C&W Services as a Sub-Zero authorized servicer for a time and thereafter joined Mr. Appliance of Highland Park in the Dallas area, where he worked for years as the lead technician and field service manager. These days, he's making sure that all the appliances of everyone's favorite fried chicken place are in tip-top shape as the Quality and Performance Consultant for the southwest branch of Chick-fil-A. In addition, he has taught many classes on refrigeration repair and advanced diagnostics, during which time he also developed training material for the soft skills side of things, which he is delighted to share with you. On top of all that he's a certified graduate of the Master Samurai Tech Academy, so he knows his stuff!
      Also, follow this Calendar Event so you'll get notified of new posts here. Look for the "Follow" button either at the top of the topic on desktop or below the topic on mobile.
      Who: This workshop is only available to tech members at Appliantology.
      When: Saturday, February 15 @10:00 AM Eastern Time.
      Where: Online via Zoom
      How:
      Click here to go to the forum topic with the registration link. If you're interested, register now. Arrive a couple minutes early to make sure your connection is working. Set a reminder for yourself for this workshop so you don’t miss it.  And check out past workshops here: https://appliantology.org/announcement/33-webinar-recordings-index-page/

Recommended Posts

Posted

WE have a whirlpool range. If you turn on the oven it will light but if you turn it off then try to turn it back on it will not light. However you can smell a faint gas smell. We replaced the igniter. It just didnt seem to be sparking enough. It is still doing the same thing. I need a tech sheet to trouble shoot this problem. Thank you.

 

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Posted

... FG361LVQ1

maybe

WFG361LVQ1 ?

 

Has this Oven worked OK up till now at this location ?

Does the Broil work OK ?

 

not much in the tech sheets

http://appliantology.org/files/file/1372-whirlpool-range-wfg361lv/

Whirlpool Range

WFG361LVQ1

WFG361LVB1

WFG361LVT1

WFG361LVS1

WFG361LVD1

Repair Part List - W10245708

Tech Sheet - W10198615

 

after upload approval by the Samurai

 

Posted

Un sure if the broiler works. Will check it out today. The stove is new to this rental.so I am not sure as to if it worked before. Will have to find that out as well. Thank you for the files.

Posted

check the polarity of the Wall Outlet

Line, Neutral, Ground

must be in the right locations

 


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