Jump to content
LIMITED TIME OFFER: Get up to $100 off tuition for Master Samurai Tech courses through November 30th ×
Click here to check out our structured, online appliance repair training courses for rookies and experienced techs.

FAQs | Repair Videos | Academy | Newsletter | Contact


DISCLOSURE: We may earn a commission when you use one of our coupons/links to make a purchase.
  • Upcoming Events

    • 07 December 2024 03:00 PM Until 04:00 PM
      0  
      All Appliantology tech members are invited to join in the conversation for all things Appliantological: bidness, customers, tools, troubleshooting, flavorite brewski, whatever. Webcams and microphones are open and live!
      This event is also a great time for any students at Master Samurai Tech to bring any and all questions about the coursework. We're happy to walk through any concepts you're having trouble with. Think of it like office hours with your teachers. 
      Also, follow this Calendar Event so you'll get notified of new posts here. Look for the "Follow" button either at the top of the topic on desktop or below the topic on mobile.
      Who: This workshop is only available to tech members at Appliantology.
      When: Saturday, December 7 @10:00 AM Eastern Time.
      Where: Online via Zoom
      How:
      Click here to go to the forum topic with the registration link. If you're interested, register now. Arrive a couple minutes early to make sure your connection is working. Set a reminder for yourself for this workshop so you don’t miss it.  And check out past workshops here: https://appliantology.org/announcement/33-webinar-recordings-index-page/

Recommended Posts

Posted

Hi,  hoping someone can point me in the right direction.

 

I've got a 20 year old Frigidaire CFEB386JGS3 wall oven, that has worked perfectly until last week.  It still appears to work perfectly, in convection mode.

In "bake" (non-convection) mode, it suddenly has started taking a very long time to come up to temperature.  (30-40 minutes to come up to 350F). Once up to temperature it seems to work fine.

No fault codes are displayed.

This oven uses the 318010701  control panel.

From the wiring diagram, any failure in the control circuits, would seem to prevent at least one of the elements from coming on at all.  But they definitely both come on.

Can anyone point me to what might cause this? 

Is it possible for a burner to fail such that it comes on, but isn't as hot as it should be?  If so, how would I confirm which burner has the problem?

I have tools to troubleshoot, but looking for pointers on where to start.  I'll have an unhappy family if I leave the oven disconnected for too long :)

 

Any help appreciated.  Thanks

 

  • Replies 3
  • Created
  • Last Reply

Top Posters In This Topic

  • cdods

    2

  • Vance R

    2

Top Posters In This Topic

Posted

Check all the elements - newer ovens use all 3 element to do preheat. Ohms test to start with then move on to voltage test if needed.

Posted
10 hours ago, Vance R said:

Check all the elements - newer ovens use all 3 element to do preheat. Ohms test to start with then move on to voltage test if needed.

Thanks.  How do I know what resistance I should be seeing for a given element?  

Posted

If you have the tech sheet or if parts list has the wattage. Watts = voltage X amps  so watts / voltage  = amps. using ohms law V= i/r - resistance is R= v/i. If you don't want to calculate most elements fail open or inifinite resistance. 

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

×
×
  • Create New...