Jump to content
LIMITED TIME OFFER: Get up to $100 off tuition for Master Samurai Tech courses through November 30th ×
Click here to check out our on-demand appliance repair training webinars.

FAQs | Repair Videos | Academy | Newsletter | Contact


DISCLOSURE: We may earn a commission when you use one of our coupons/links to make a purchase.
  • Upcoming Events

    • 07 December 2024 03:00 PM Until 04:00 PM
      1  
      All Appliantology tech members are invited to join in the conversation for all things Appliantological: bidness, customers, tools, troubleshooting, flavorite brewski, whatever. Webcams and microphones are open and live!
      This event is also a great time for any students at Master Samurai Tech to bring any and all questions about the coursework. We're happy to walk through any concepts you're having trouble with. Think of it like office hours with your teachers. 
      Also, follow this Calendar Event so you'll get notified of new posts here. Look for the "Follow" button either at the top of the topic on desktop or below the topic on mobile.
      Who: This workshop is only available to tech members at Appliantology.
      When: Saturday, December 7 @10:00 AM Eastern Time.
      Where: Online via Zoom
      How:
      Click here to go to the forum topic with the registration link. If you're interested, register now. Arrive a couple minutes early to make sure your connection is working. Set a reminder for yourself for this workshop so you don’t miss it.  And check out past workshops here: https://appliantology.org/announcement/33-webinar-recordings-index-page/

Recommended Posts

Posted

Model JJW9627DDB from 1992ish.

Using an oven thermometer on the center rack

My issue: Top oven comes up to temperature but falls back (ie: set at 350, goes to 350 but falls to just over 300 after a few minutes but the control panel still says 350). 

Bottom oven works fine.

Removed the temp sensor, reads ~1045 ohms. 

As the indicated temperature stays at 350 while the real temperature slips I can probably rule out the burner.

 

I retired last week, to spite me my furnace was pronounced dead and the oven is flaking. The oven is a string that, when pulled, will result in a kitchen remodel ($$).

 

 

 

 

 

 

 

Posted

Ovens cycle temp they don’t hold temp at set temp. They cycle on and off to average set temp. So it’s normal for temp to drop. 
 

also those thermometers aren’t the most precise instruments. 

  • Like 1
  • 6 months later...
Posted

Owners manual should have a procedure for calibrateing tempature up to 30 deg higher should you wish it

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...